Nourish body and soul. Evoke fond memories. Our culinary creations leave you with a sense of well-being and our wine pairings and events inspire your time spent at Foley Wines Dundee Hills. Simple ingredients sourced from small, local farms are the building blocks of our culinary program. Name an ingredient, and our chefs have a "guy" for that. From your made-to-order breakfast to elevated wine tastings to late-night bites, our culinary experiences are remarkable.
Meet Chefs Chase Williams and Zack Ehrlich, who work diligently to provide an experience that is both comforting and delightfully unexpected. The fare they prepare for you hint at the familiar while being far from ordinary. Ingredients are sourced from the wealth of burgeoning micro farms that have taken root in our valley, each with its own unique, Oregonian tendency.
Executive Chef Chase Williams boasts an impressive resume, having worked at several renowned restaurants including Mansion on Turtle Creek and The Painted Lady. He merges culinary innovation with tradition, drawing inspiration from his upbringing in Texas to craft dynamic menus focused on seasonal, locally-sourced ingredients. Over the past 7 years at Black Walnut Inn & Vineyard, Chase has worked to curate an unforgettable wine dining experience for guests, reminiscent of the beauty of the surrounding area.
Sous Chef Zack Ehrlich doesn't seem to have a clear boundary between work and fun. He's passionate about what he does and it shows. Zack is obsessed with his craft. When he's not busy preparing delicious meals for his customers or enjoying a dish that he and his mentor Chef Chase have created, you can bet that he's researching food, discussing food, exploring local farms for inspiration, or simply daydreaming about what meal he'll whip up next.
An auspicious start to your day, a bounty of organically grown fruits, farm-fresh eggs, artisan breads and cured meats awaits you each morning. Each plate is prepared to order and served tableside. Savor it all with freshly squeezed juice or a hot beverage. Breakfast is included with your stay at either Black Walnut or Grange Estate, and available in the dining room or your guest room.
an·thol·o·gy
noun: a collection of selected works of art that have a similar form, often considered to be the best
Experience an innovative and unforgettable tasting experience at Anthology, located at The Four Graces in Oregon's Dundee Hills. Indulge in a menu that combines food and art using the best seasonal ingredients from local farmers and ranchers, paired with exceptional wines. Available exclusively to members of the FFWS Loyalty Program, begin your free membership today and join us for an incredible tasting experience at Anthology.
What's a day in wine country without both delectable wines and delicious foods? Head to our neighbor The Four Graces for this seasonal selection of perfectly prepared bites by Chef Chase Williams paired with Graces Tier Single Vineyard Pinot Noirs.
$150 per guest
Available Wednesday - Sunday
